Being a diabetic patient doesn’t mean you have to give up sweets or sugary foods for the entire life. But it means just take pleasure of healthy foods that will stabilise your blood sugar level and protect your body from diabetes harms. To control the risk of this serious disease, add low-calorie, high-fiber and high-protein food like eggs, fatty fish, cinnamon, nuts, broccoli, flax seeds to your daily diet and beat it healthily.
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